Asian Stir-Fry Veggie

Takeout flavor, home kitchen

Heat Level:

Low Heat

An Asian-inspired blend with ground ginger, garlic, white pepper, and toasted sesame. Designed for high-heat stir-fry cooking but also works on roasted and air-fried vegetables.

Flavor Profile

Umami, gingery, garlicky, savory

Select Size

$9.99

Dosage

1.5 tsp per cup of chopped vegetables

Shelf Life

6-9 months

Sodium

40-60% less

Best For

Stir-fry
Rice bowls
Noodle dishes
Tofu and veggie meals

Works With

TofuChickenShrimp

Cooking Methods

SkilletWokAir fryerOven

Ingredients

Ground ginger, Garlic powder, Onion powder, White pepper, Toasted sesame seeds, Chinese five spice, Dried scallion, Sea salt (reduced)

Usage

Toss vegetables with oil and blend before stir-frying on high heat

Meal Prep Tip

Prep veggies and pre-portion with blend in containers. Stir-fry fresh each night in 5 minutes.